Healthy dietIntroduction

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    Healthy eating is a way of life; Intended to achieve through rational food selection and intake; Promote physical health and prevent diseases& zwnj; It involves multiple aspects,‌ Including balanced nutrition; Moderate diet,‌ Fixed time and quantity,‌ Chew slowly and slowly, etc; To ensure that the body receives the various nutrients it needs; At the same time, avoid the adverse effects caused by excessive intake& zwnj;
    1. Nutritional balance:‌ According to the Chinese diet pagoda,‌ Food diversity should be ensured; Including grains,‌ Vegetables,‌ Fruits,‌ Meat,‌ Dairy products, etc; To ensure that the body receives various essential nutrients& zwnj; Avoid picky or selective eating habits; To avoid a lack of certain nutrients& zwnj;
    2. Moderate diet:‌ Control food intake,‌ Avoid overeating and binge eating& zwnj; Keep 70% full at each meal; Eat less and eat more,‌ Avoid prolonged hunger or overeating,‌ To alleviate the burden on the digestive system,‌ Maintain a healthy weight& zwnj;
    3. Timed and Quantitative:‌ Three meals should be scheduled regularly; The amount of food for each meal should be relatively fixed; Helps to develop good eating habits,‌ Promote the normal functioning of the digestive system

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